News & Events

May
31

Interaction with industry professionals

Fourth and sixth semester students of BBA-Hospitality and Event Management programme participated in an event conducted by Conrad, Hilton’s group luxury brand.

By mgmtpes | News & Events
DETAIL
May
31

Bengaluru Premier League

Students of BBA-Hospitality and Event Management were invited to play with the team from Ritz Carlton as part of The Journey week.

By mgmtpes | News & Events
DETAIL
May
20

Felicitating top performers

Nimisha, Adarsh, and Deepti were felicitated for putting up stalls and serving innovative native cuisines at the second University Slow Food Day.

By mgmtpes | News & Events
DETAIL
May
20

International internship counseling for students

A mentoring and counseling session for second semester students of BBA-Hospitality and Event Management programme selected for international internships…

By mgmtpes | News & Events
DETAIL
May
05

Artistry Floral Workshop

Students of hospitality program got an opportunity to learn to appreciate flower aesthetics.

By mgmtpes | News & Events
DETAIL
May
05

Workshop on cheese

Though India is the world’s largest producer of milk, a very small part of it goes into cheese-making.

By mgmtpes | News & Events
DETAIL
Apr
05

Soft skills training

The students of BHEM programme got an opportunity to understand the importance of goal setting and positive…

By mgmtpes | News & Events
DETAIL
Apr
04

Festival Fellowship Luncheon

The students of BHEM programme, as part of Ram Navami celebrations hosted a simple lunch…

By mgmtpes | News & Events
DETAIL
Apr
04

Wins at ADVIT 2018

At the inter-collegiate competition for hotel management colleges prizes were won by…

By mgmtpes | News & Events
DETAIL
Mar
26

Trends in Mixology

Students of BBA-Hospitality and Event Management program were addressed by Mr.Avinash Trade and Brand Ambassador-for Bacardi Martini, on trends in Mixology and career growth in the beverage trade.

By mgmtpes | News & Events
DETAIL
Mar
26

Industry exposure for students of hospitality program

Students of BBA-Hospitality and Event Management program got an opportunity to know about types of grapes, working of a vineyard and winery manufacturing and operation.

By mgmtpes | News & Events
DETAIL
Mar
20

Experiential Learning

Students of BBA-Hospitality and Event Management were deputed to a school campus, as a part of their curriculum, to manage the School catering facility and suggest healthy menu alternatives to the School Children. They got hands on experience in managing school canteens, store and inventory handling, menu planning and design and cost optimization.
By mgmtpes | News & Events
DETAIL
Page 1 of 512345